USAFSAM Public Health Block 6 Practice Test

Unlock All Questions

Unlock All Questions

Question: 1 / 20

Which food preparation method is recommended to prevent Salmonella infection?

Refrigerating raw meat

Thoroughly cooking animal food

Soaking vegetables

Freezing eggs

Next Question

Report this question

Subscribe

Get the latest from Passetra

You can unsubscribe at any time. Read our privacy policy